Ingredients

chocolaty coating 66.7% , PEPPERMINT CRUSH 16.7% , marsh-mallow 16.7%

Nutrition · per 100 g

Energy	454.5 kcal
Fat	13.6 g
Saturated fat	13.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	72.7 g
Sugars	63.6 g
Fiber	0 g
Protein	0 g
Salt	0.23 g
Sodium	90.9 mg
Potassium	182 mg
Calcium	0 mg
Iron	1.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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