Ingredients
malted wheat flour 51.6% , water 24.2% , palm oil 12.1% , sugar 6.0% , soya oil 3.0% , contains 2% and less of 1.5% , Raising agent 0.8% , dextrose 0.4% , salt 0.2% , mono- and diglycerides with bht and citric acid to protect flavor 0.1% , whole egg 0.0% , skimmed milk powder 0.0% , E281 0.0% , milk protein concentrate 0.0% , vital wheat gluten 0.0% , wheat starch 0.0% , E202 0.0% , natural flavouring 0.0% , wheat germ 0.0% , E466 0.0% , E481 0.0% , soya lecithin 0.0% , tapioca-corn dextrin 0.0% , E412 0.0% , E160b 0.0% , turmeric 0.0% , E416 0.0% , enzyme 0.0% , wheat flour 0.0% , E415 0.0% , cinnamon 0.0%
Nutrition · per 100 g
| Energy | 410 kcal |
| Fat | 24.6 g |
| Saturated fat | 9.8 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 42.6 g |
| Sugars | 13.1 g |
| Fiber | 1.6 g |
| Protein | 3.3 g |
| Salt | 1.4 g |
| Sodium | 557 mg |
| Calcium | 16 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.