Spinach & artichoke
Ingredients
durum wheat flour 52.3% , spinach 23.9% , water 11.9% , mozzarella 6.0% , Monterey Jack 3.0% , cream cheese 1.5% , artichoke 0.7% , onion 0.4% , CONTAINS LESS THAN 2% OF 0.2% , dextrose 0.1% , salt 0.0% , yeast 0.0% , salt 0.0% , modified corn starch 0.0% , romano cheese 0.0% , garlic 0.0% , Natural Flavor Enhancer 0.0% , sugar 0.0% , whole egg 0.0% , spice 0.0% , cottonseed oil 0.0% , pre fried in vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 282 kcal |
| Fat | 14.1 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 29.4 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 9.4 g |
| Salt | 1.2 g |
| Sodium | 494 mg |
| Calcium | 94 mg |
| Iron | 1.7 mg |
| Vitamin A | 529.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.