Ingredients
filling 51.2% , cream 24.4% , lactic ferments 12.2% , salt 0.7% , E410 0.7% , E200 0.7% , LOBSTER MEAT 0.7% , Monterey Jack 0.7% , red bell pepper 0.7% , onion 0.7% , parmigiano reggiano 0.7% , modified corn starch 0.7% , chives 0.7% , leek 0.7% , garlic 0.7% , salt 0.7% , E330 0.7% , cayenne pepper 0.7% , breadcrumbs 0.6% , E375 0.3% , reduced iron 0.1% , thiamin mononitrate 0.1% , E101 0.0% , folic acid 0.0% , water 0.0% , modified corn starch 0.0% , vinegar 0.0% , Raising agent 0.0% , salt 0.0% , vegetable oil 0.0% , dextrose 0.0% , sugar 0.0% , soy protein 0.0% , soy monoglycerides 0.0% , E481 0.0% , yeast 0.0% , E170i 0.0% , modified cellulose 0.0% , spice 0.0% , E415 0.0% , soya lecithin 0.0% , Colour 0.0% , par-fried in non-hydrogenated canola oil 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 14.3 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 23.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 1.5 g |
| Sodium | 589 mg |
| Calcium | 143 mg |
| Iron | 1.9 mg |
| Vitamin A | 80.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.