Ingredients

halibut 100.0%

Nutrition · per 100 g

Energy	91 kcal
Fat	1.3 g
Saturated fat	0.25 g
Monounsaturated fat	0.51 g
Polyunsaturated fat	0.25 g
Trans fat	0 g
Cholesterol	48 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	18.7 g
Salt	0.16 g
Sodium	63 mg
Calcium	5 mg
Iron	0.15 mg
Vitamin A	60600000 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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