Ingredients
salmon 68.1% , water 15.9% , contains 2% and less of 0.8% , tomato 0.8% , fish gelatine 0.8% , palm oil shortening 0.8% , rice flour 0.8% , rice starch 0.8% , onion 0.8% , garlic 0.8% , sea salt 0.1% , chipotle 0.1% , spice 0.1% , pea protein isolate 9.2%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 4 g |
| Saturated fat | 0.79 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 2.4 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Protein | 19.1 g |
| Salt | 0.27 g |
| Sodium | 107 mg |
| Calcium | 16 mg |
| Iron | 0.29 mg |
| Vitamin A | 47.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.