Ingredients
white fudge coating 50.0% , flour 25.0% , sugar 12.5% , palm oil 6.3% , corn starch 3.1% , salt 1.6% , whey 0.8% , Raising agent 0.4% , natural and artificial flavouring 0.2% , confectioner's glaze 0.1% , soya lecithin 0.0% , E102 0.0% , E127 0.0% , E133 0.0% , E903 0.0%
Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 20.7 g |
| Saturated fat | 15.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75.9 g |
| Sugars | 48.3 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.52 g |
| Sodium | 207 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.