Ingredients
flour 55.0% , sugar 17.3% , vegetable oil 13.8% , molasses 6.9% , corn syrup 3.5% , ginger 1.7% , Raising agent 0.9% , salt 0.4% , E150a 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 462 kcal |
| Fat | 13.5 g |
| Saturated fat | 1.9 g |
| Monounsaturated fat | 3.9 g |
| Polyunsaturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.9 g |
| Sugars | 34.6 g |
| Fiber | 0 g |
| Protein | 3.9 g |
| Salt | 1.1 g |
| Sodium | 423 mg |
| Potassium | 288 mg |
| Calcium | 77 mg |
| Iron | 4.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 26 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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