Raspberry & vanilla creme sandwich cookies, raspberry & vanilla
Market Pantry
Ingredients
flour 53.3% , sugar 19.0% , raspberry filling 13.9% , palm and palm kernel oil 6.9% , palm oil 3.5% , invert sugar 1.7% , wheat starch 0.9% , canola oil 0.4% , skimmed milk powder 0.2% , natural flavouring 0.1% , E500ii 0.1% , soya lecithin 0.0% , E330 0.0% , salt 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 17.2 g |
| Saturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.4 g |
| Sugars | 37.9 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.21 g |
| Sodium | 86 mg |
| Potassium | 69 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 207 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.