Ingredients
sugar 54.2% , flour 22.9% , palm oil 11.5% , contains 2% and less of 5.7% , salt 0.1% , soya lecithin 0.1% , E500ii 0.1% , E330 0.1% , artificial flavouring 0.1% , E102 0.1% , E110 0.1% , E127 5.0%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 18.8 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 50 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.2 g |
| Sodium | 78 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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