Oven roasted turkey breast, oven roasted
Market Pantry · 16 oz
Ingredients
turkey breast 68.4% , broth 15.8% , salt 0.7% , contains 2% and less of sugar 0.7% , modified potato starch 0.7% , vinegar 0.7% , E339 0.7% , sodium citrate 0.7% , E316 0.7% , E250 0.7% , natural flavouring 9.9%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 1.5 g |
| Sodium | 589 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.