Ingredients
Cultured pasteurized nonfat grade a milk 53.3% , strawberry 23.3% , sugar 4.7% , corn starch 4.7% , contains 2% and less of 4.7% , E440a 4.7% , fruit 2.3% , vegetable juice 1.2% , E327 0.6% , E330 0.3% , CONTAINS THE FOLLOWING LIVE CULTURES 0.1% , Streptococcus thermophilus 0.1% , Lactobacillus acidophilus 0.0% , bifidus 0.0% , lactobacillus casei 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.