Ingredients
fortified wheat flour 54.0% , water 16.6% , sugar 8.3% , yeast 5.1% , soya oil 3.5% , wheat gluten 2.6% , salt 2.0% , monoglycerides 1.6% , E282 1.3% , E472e 1.1% , grain vinegar 0.9% , E330 0.8% , E516 0.7% , E917 0.6% , E341i 0.5% , soya lecithin 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.