Ingredients
flour 55.6% , water 22.2% , contains less than 2% of dough conditioners 11.1% , palm oil 5.6% , Preservative 2.8% , salt 0.4% , sugar 0.4% , vinegar 0.4% , yeast 1.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.