Ingredients
pasteurized milk and cream 54.5% , brown sugar 7.5% , maltodextrin 7.5% , water 7.5% , sugar 7.5% , modified tapioca starch 7.5% , cinnamon 4.0% , salt 0.5% , lactic ferments 0.5% , Stabiliser 0.5% , E202 2.5%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 25 g |
| Saturated fat | 17.5 g |
| Trans fat | 0 g |
| Cholesterol | 75 mg |
| Carbs | 25 g |
| Sugars | 15 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 150 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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