Nutrition · per 100 g

Energy	482.8 kcal
Fat	24.1 g
Saturated fat	3.4 g
Carbs	58.6 g
Sugars	6.9 g
Protein	10.3 g
Salt	1.3 g
Sodium	517.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.