Nutrition · per 100 g

Energy	451.6 kcal
Fat	19.4 g
Saturated fat	11.3 g
Carbs	67.7 g
Sugars	48.4 g
Fiber	2 g
Protein	6.5 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.