Nutrition · per 100 g

Energy	218.4 kcal
Fat	11.5 g
Saturated fat	6.9 g
Carbs	27.6 g
Sugars	21.8 g
Protein	2.3 g
Salt	0.19 g
Sodium	74.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.