Ingredients
filtered water 52.5% , tomato 23.8% , EGG NOODLES 11.9% , kidney bean 5.9% , chickpea 3.0% , tomato concentrate 1.5% , green bean 0.7% , carrot 0.4% , onion 0.2% , celery 0.1% , corn starch 0.0% , potato 0.0% , VEGETABLE BASE 0.0% , garlic 0.0% , potato starch 0.0% , cane sugar 0.0% , canola oil 0.0% , natural flavouring 0.0% , sea salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 61 kcal |
| Fat | 0.82 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.6 g |
| Sugars | 1.6 g |
| Fiber | 1.6 g |
| Protein | 2.5 g |
| Salt | 0.7 g |
| Sodium | 282 mg |
| Potassium | 27 mg |
| Calcium | 16 mg |
| Iron | 0 mg |
| Vitamin A | 24.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.