Ingredients

red bean 74.9% , water 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	100 kcal
Fat	0.38 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	12.3 g
Sugars	0.77 g
Fiber	6.2 g
Protein	7.7 g
Salt	0.24 g
Sodium	96 mg
Calcium	31 mg
Iron	2.1 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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