Nutrition · per 100 g

Energy	2090 kJ
Energy	500 kcal
Fat	25 g
Saturated fat	1.8 g
Monounsaturated fat	21.4 g
Polyunsaturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64.3 g
Sugars	0 g
Added sugars	0 g
Fiber	7.1 g
Protein	7.1 g
Salt	0.76 g
Sodium	304 mg
Potassium	0 mg
Iron	2.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.