Ingredients
kale 62.5% , lemon garlic vinaigrette 18.8% , Asiago 9.4% , breadcrumbs 9.4%
Nutrition · per 100 g
| Energy | 231 kcal |
| Fat | 16.7 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 16 g |
| Sugars | 3.9 g |
| Fiber | 1.3 g |
| Protein | 5.1 g |
| Salt | 0.75 g |
| Sodium | 301 mg |
| Calcium | 160 mg |
| Iron | 1.1 mg |
| Vitamin A | 2307.6 µg |
| Vitamin C | 57.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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