Ingredients
tomato 54.5% , mango 22.7% , jalapeno pepper 11.4% , JICAMA 5.7% , water 2.8% , peach 1.4% , sugar 0.7% , dehydrated onion 0.4% , distilled vinegar 0.2% , salt 0.1% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 16 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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