Ingredients
fortified wheat flour 56.2% , water 21.9% , sugar 2.5% , raisin 2.5% , yeast 2.5% , CONTAINS 2% and LESS 2.5% , vital wheat gluten 2.5% , salt 0.5% , E150a 0.5% , Preservative 0.5% , monoglycerides 0.5% , E341i 0.5% , E466 0.5% , E415 0.5% , enzyme 0.5% , E300 0.5% , E330 0.5% , wheat starch 0.5% , E516 3.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.