Nutrition · per 100 g

Energy	451.6 kcal
Fat	19.4 g
Saturated fat	3.2 g
Carbs	64.5 g
Sugars	29 g
Fiber	3.2 g
Protein	6.5 g
Salt	0.85 g
Sodium	338.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.