Nutrition · per 100 g

Energy	186.7 kcal
Fat	8.7 g
Saturated fat	6 g
Carbs	20 g
Sugars	2 g
Fiber	0.67 g
Protein	6.7 g
Salt	1.1 g
Sodium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.