Nutrition · per 100 g

Energy	72.2 kcal
Fat	5.6 g
Saturated fat	2.2 g
Carbs	4.4 g
Sugars	0.56 g
Fiber	1.7 g
Protein	1.7 g
Salt	0.89 g
Sodium	355.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.