Ingredients
pork 58.3% , pork stock 20.8% , E326 10.4% , E339 5.2% , salt 0.3% , natural flavouring 4.9%
Nutrition · per 100 g
| Energy | 155 kcal |
| Fat | 8 g |
| Saturated fat | 2.8 g |
| Cholesterol | 61 mg |
| Carbs | 1.4 g |
| Protein | 18.8 g |
| Salt | 0.55 g |
| Sodium | 221 mg |
| Calcium | 19 mg |
| Iron | 0.51 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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