Ingredients
water 53.6% , peanut paste 23.2% , soy sauce 11.6% , sugar 5.8% , vinegar 2.9% , tamarind 1.5% , sesame oil 0.7% , Sherry cooking wine 0.4% , natural flavouring 0.2% , red chile sauce 0.1% , ginger powder 0.0% , rice starch 0.0% , E415 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 182 kcal |
| Fat | 10.6 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.2 g |
| Sugars | 12.1 g |
| Fiber | 3 g |
| Protein | 6.1 g |
| Salt | 2.3 g |
| Sodium | 909 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.