Ingredients
water 52.8% , tomato 23.6% , canola oil 11.8% , sugar 4.2% , spice 3.8% , RED JALAPENO PEPPERS 1.9% , contains 2% and less of 1.0% , ginger 0.5% , salt 0.2% , modified corn starch 0.1% , dehydrated onion 0.1% , concentrated lemon juice 0.0% , E260 0.0% , E415 0.0% , turmeric 0.0% , E330 0.0% , E160c 0.0% , E100 0.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 7.5 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.2 g |
| Sugars | 8.3 g |
| Fiber | 2.5 g |
| Protein | 1.7 g |
| Salt | 1.4 g |
| Sodium | 550 mg |
| Calcium | 33 mg |
| Iron | 1.5 mg |
| Vitamin A | 312.6 µg |
| Vitamin C | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.