Tagine curry
Ingredients
water 52.9% , Couscous 23.5% , onion 11.8% , tomato 5.9% , tomato concentrate 2.9% , olive oil 1.5% , garlic 0.7% , tomato juice 0.4% , sugar 0.2% , CONTAINS LESS THAN 2% OF SPICES 0.1% , raisin 0.0% , modified corn starch 0.0% , salt 0.0% , concentrated lemon juice 0.0% , E509 0.0% , E330 0.0% , E100 0.0%
Nutrition · per 100 g
| Energy | 157 kcal |
| Fat | 3.9 g |
| Saturated fat | 0.43 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 27 g |
| Sugars | 4.3 g |
| Fiber | 1.7 g |
| Protein | 4.3 g |
| Salt | 0.96 g |
| Sodium | 383 mg |
| Calcium | 35 mg |
| Iron | 0.94 mg |
| Vitamin A | 26.1 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.