Ingredients
water 62.5% , whole grain parboiled long grain brown rice 18.8% , canola oil 9.4% , safflower oil 9.4%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0.36 g |
| Polyunsaturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 18.5 g |
| Sugars | 0.4 g |
| Fiber | 0.8 g |
| Protein | 2 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
| Potassium | 52 mg |
| Calcium | 4 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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