Ingredients
water 53.3% , Whole grain parboiled brown rice 23.3% , wholemeal rye 11.7% , whole grain red rice 5.8% , CANOLA 2.9% , sunflower oil 1.5% , chicken broth 0.7% , salt 0.4% , hydrolysed vegetable protein 0.2% , vegetable 0.1% , sugar 0.0% , garlic 0.0% , yeast extract 0.0% , spice 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 187 kcal |
| Fat | 3 g |
| Saturated fat | 0.33 g |
| Monounsaturated fat | 0.67 g |
| Polyunsaturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 34.7 g |
| Sugars | 0.67 g |
| Fiber | 2 g |
| Protein | 5.3 g |
| Salt | 0.82 g |
| Sodium | 327 mg |
| Calcium | 13 mg |
| Iron | 0.72 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.