Ingredients
pasteurized milk and cream 53.3% , honey 23.3% , sugar 9.4% , water 7.0% , almond 3.5% , vanilla extract 1.7% , salt 0.5% , lactic ferments 0.5% , modified corn starch 0.3% , E412 0.2% , E202 0.1% , E410 0.0% , E415 0.0% , ground vanilla beans 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 344 kcal |
| Fat | 28.1 g |
| Saturated fat | 15.6 g |
| Trans fat | 0 g |
| Cholesterol | 78 mg |
| Carbs | 18.8 g |
| Sugars | 18.8 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 1.1 g |
| Sodium | 438 mg |
| Calcium | 62 mg |
| Iron | 0 mg |
| Vitamin A | 281.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.