Ingredients
tomatoes-in-tomato-juice 53.8% , tomato concentrate 23.1% , water 11.5% , jalapeno pepper 5.8% , PORTABELLO MUSHROOMS 2.9% , carrot 1.4% , onion 0.7% , extra virgin olive oil 0.4% , red bell pepper 0.2% , sea salt 0.1% , balsamic vinegar 0.0% , garlic 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 56 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 4 g |
| Fiber | 2.4 g |
| Protein | 1.6 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
| Calcium | 16 mg |
| Iron | 0.58 mg |
| Vitamin A | 240 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.