Ingredients
macaroni 53.8% , whey 23.1% , cheddar 11.5% , wheat flour 5.8% , skimmed milk powder 2.9% , salt 0.8% , corn starch 0.8% , milk protein concentrate 0.6% , soured milk 0.3% , E339 0.1% , natural flavouring 0.1% , E160b 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 352 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 70.4 g |
| Sugars | 7 g |
| Fiber | 1.4 g |
| Protein | 14.1 g |
| Salt | 1.7 g |
| Sodium | 676 mg |
| Calcium | 141 mg |
| Iron | 1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.