Ingredients
ROLL 51.5% , E375 24.2% , reduced iron 12.1% , ascorbic acid as a dough conditioner 6.1% , thiamin mononitrate 3.0% , E101 1.5% , enzyme 0.8% , folic acid 0.4% , water 0.2% , Margarine 0.1% , sugar 0.0% , invert sugar 0.0% , milk 0.0% , leavening blend 0.0% , E471 0.0% , salt 0.0% , vinegar 0.0% , filling 0.0% , Margarine 0.0% , cinnamon 0.0% , potato starch 0.0% , molasses 0.0% , glaze 0.0% , sugar 0.0% , corn syrup 0.0% , honey 0.0% , E330 0.0% , E440a 0.0% , E401 0.0% , E471 0.0% , E211 0.0% , artificial flavouring 0.0% , E406 0.0%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 15.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52.6 g |
| Sugars | 24.6 g |
| Fiber | 1.8 g |
| Protein | 5.3 g |
| Salt | 1.1 g |
| Sodium | 435 mg |
| Calcium | 53 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.