Nutrition · per 100 g

Energy	202 kcal
Fat	11.9 g
Saturated fat	3 g
Trans fat	0 g
Carbs	22.6 g
Sugars	1.2 g
Added sugars	0 g
Fiber	2.4 g
Protein	2.4 g
Salt	0.83 g
Sodium	333 mg
Potassium	405 mg
Calcium	11.9 mg
Iron	0.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.