Ingredients
oat 52.8% , tapioca syrup 16.3% , FIG PASTE 8.2% , oat flour 5.0% , high oleic sunflower oil 3.4% , chocolate chunk 2.5% , cane sugar 1.9% , chocolate 1.5% , cocoa butter 1.3% , invert sugar 1.1% , cane sugar 0.9% , oat hull fiber 0.8% , dried banana 0.7% , natural flavouring 0.6% , sea salt 0.5% , cinnamon 0.5% , baking powder 0.4% , E450i 0.4% , E500ii 0.4% , tapioca maltodextrin 0.3% , E339i 0.3% , E500ii 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.