Gourmet jelly beans
Ingredients
sugar 53.8% , corn syrup 23.1% , modified corn starch 11.5% , E330 5.8% , confectioner's glaze 2.9% , natural and artificial flavouring 1.4% , corn starch 0.7% , E414 0.4% , Colour 0.2% , sodium citrate 0.1% , E903 0.0% , white mineral oil 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 92.5 g |
| Sugars | 70 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.