Nutrition · per 100 g
| Energy | 194 kcal |
| Fat | 16.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.7 g |
| Sugars | 3.2 g |
| Added sugars | 3.2 g |
| Fiber | 3.2 g |
| Protein | 0 g |
| Salt | 2.3 g |
| Sodium | 903 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.