Ingredients
cabbage 51.2% , flour 24.4% , celery 12.2% , water 6.1% , carrot 3.1% , durum wheat flour 1.5% , water chestnut 0.8% , onion 0.4% , vermicelli 0.2% , CONTAINS LESS THAN 2% OF 0.1% , soy sauce 0.0% , Modified starch 0.0% , garlic 0.0% , spice 0.0% , Natural Flavor Enhancer 0.0% , shiitake 0.0% , E631 0.0% , E627 0.0% , soya oil 0.0% , sugar 0.0% , salt 0.0% , modified corn starch 0.0% , bamboo shoot 0.0% , spice 0.0% , shiitake 0.0% , garlic 0.0% , rice 0.0% , natural flavouring 0.0% , sesame oil 0.0% , wheat protein 0.0% , whole egg 0.0% , Flavour enhancer 0.0% , cottonseed oil 0.0% , sweet and sour sauce 0.0% , cane sugar syrup 0.0% , tomato concentrate 0.0% , rice vinegar 0.0% , corn starch 0.0% , soy sauce 0.0% , salt 0.0% , E330 0.0% , natural flavouring 0.0% , pre-fried in vegetable 0.0%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 4 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 25.3 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 0.91 g |
| Sodium | 364 mg |
| Calcium | 20 mg |
| Iron | 1.4 mg |
| Vitamin A | 303 µg |
| Vitamin C | 9.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.