Ingredients
kale 54.5% , onion sauce 22.7% , Artichoke heart 11.4% , cream cheese 5.7% , bacon 2.8% , Asiago 1.4% , PASTEURIZED MILK 0.7% , cheese 0.4% , parmigiano reggiano 0.2% , mayonnaise 0.1% , lemon juice 0.1%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 21.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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