Ingredients
green jalapeno peppers 51.9% , cream cheese 24.0% , vegetable oil 12.0% , wheat flour 6.0% , water 3.0% , wheat flour 1.5% , fortified wheat flour 0.8% , palm oil 0.4% , modified corn starch 0.2% , contains 2% and less of apocarotenal 0.1% , dextrose 0.0% , distilled vinegar 0.0% , dehydrated onion 0.0% , dried garlic 0.0% , paprika 0.0% , E160b 0.0% , Raising agent 0.0% , E471 0.0% , natural flavouring 0.0% , skimmed milk 0.0% , salt 0.0% , E401 0.0% , spice 0.0% , wheat gluten 0.0% , YEAST NUTRIENTS 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 21.3 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 23.8 g |
| Sugars | 2.5 g |
| Fiber | 1.2 g |
| Protein | 5 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 25 mg |
| Iron | 0.9 mg |
| Vitamin A | 37.5 µg |
| Vitamin C | 11.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.