Petite quiche collection
Ingredients
Phyllo pastry 50.8% , E375 24.6% , reduced iron 12.3% , thiamin mononitrate 6.1% , E101 3.1% , folic acid 1.5% , barley malt flour 0.8% , filtered water 0.4% , corn starch 0.2% , barley malt flour 0.1% , soya oil 0.0% , salt 0.0% , soya lecithin 0.0% , clarified sweet butter 0.0% , soya oil 0.0% , palm oil 0.0% , spinach 0.0% , swiss filling 0.0% , HALF and HALF 0.0% , spinach 0.0% , onion 0.0% , Swiss cheese 0.0% , wheat flour 0.0% , clarified sweet butter 0.0% , garlic 0.0% , sea salt 0.0% , whey protein 0.0% , oat fibre 0.0% , nutmeg 0.0% , white pepper 0.0% , three cheese filling 0.0% , HALF and HALF 0.0% , onion 0.0% , cheddar 0.0% , mozzarella 0.0% , Swiss cheese 0.0% , wheat flour 0.0% , clarified sweet butter 0.0% , garlic 0.0% , chives 0.0% , sea salt 0.0% , whey protein 0.0% , oat fibre 0.0% , white pepper 0.0% , nutmeg 0.0% , thyme 0.0% , mushroom 0.0% , peppers filling 0.0% , HALF and HALF 0.0% , mushroom 0.0% , red bell pepper 0.0% , onion 0.0% , green pepper 0.0% , wheat flour 0.0% , clarified sweet butter 0.0% , garlic 0.0% , sea salt 0.0% , whey protein 0.0% , oat fibre 0.0% , white pepper 0.0% , nutmeg 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 15 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 117 mg |
| Carbs | 20 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 0.96 g |
| Sodium | 383 mg |
| Calcium | 133 mg |
| Iron | 1.2 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.