Ingredients
flour 53.3% , water 23.3% , Margarine 11.7% , CONTAINS LESS THAN 2% OF CITRIC ACID 5.8% , Flour treatment agent 2.9% , dried garlic 1.5% , palm oil 0.7% , parsley 0.4% , Preservative 0.2% , salt 0.1% , spice 0.0% , sugar 0.0% , vinegar 0.0% , WHITE RYE FLOUR 0.0% , yeast 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.