Ingredients
whole wheat flour 56.3% , water 21.9% , honey 10.9% , vital wheat gluten 5.5% , contains 2% and less of 2.7% , sea salt 0.6% , wheat flour 0.6% , yeast enzymes 1.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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