Ingredients
wheat flour 52.9% , water 23.5% , sugar 3.4% , yeast 3.4% , vegetable oil 3.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 3.4% , vital wheat gluten 3.4% , salt 0.6% , E412 0.6% , YEAST NUTRIENT 0.6% , Flour treatment agent 0.6% , E516 0.6% , enzyme 0.6% , E282 0.6% , yellow corn flour 0.6% , turmeric 0.6% , E160b 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.