Ingredients
yogurt 52.9% , soya oil 23.5% , distilled vinegar 11.8% , water 5.9% , cucumber juice 2.9% , salt 1.2% , garlic 0.9% , dehydrated onion 0.4% , contains less than 1% egg yolk 0.2% , dried garlic 0.1% , spice 0.1% , citrus fibre 0.0% , natural flavouring 0.0% , E270 0.0% , E415 0.0% , whey protein 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 30 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 6.7 g |
| Polyunsaturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 2.4 g |
| Sodium | 967 mg |
| Potassium | 117 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.