Ingredients

sunflower seed 74.5% , vegetable oil 12.7% , sea salt 12.7%

Nutrition · per 100 g

Energy	571 kcal
Fat	50 g
Saturated fat	7.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	21.4 g
Sugars	3.6 g
Fiber	10.7 g
Protein	21.4 g
Salt	0.98 g
Sodium	393 mg
Calcium	71 mg
Iron	3.9 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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